Sabadi

Sabadi 是義大利手工巧克力界充滿活力和創新精神的品牌。 Sabadi 於 2008 年在西西里島莫迪卡創立，提供一系列令人愉悅的有機公平貿易產品，這些產品突出了當地原材料的特色，並傳承了莫迪卡 IGP 巧克力的悠久傳統。他們只選用優質可可，並進行冷加工以保留其營養和感官品質，同時使用全蔗糖。他們的巧克力融合了香料、水果、花朵和鹽的風味，創造出獨特而令人興奮的風味搭配。 Sabadi 也生產天然糖果、西西里軟牛軋糖等，所有產品均採用有機和天然原料精心製作。他們曾多次獲得莫迪卡最佳巧克力獎 Tavoletta d’Oro，並率先創建了專門的巧克力陳釀酒窖——這是一種獨特的工藝，可以提升巧克力的風味和香氣。 Sabadi 的巧克力真正呵護您的味蕾，有益於您的健康，並且對地球環境友好。

Sabadi is a vibrant and innovative presence in Italy’s artisan chocolate scene. Founded in 2008 in Modica, Sicily, Sabadi offers a delightful range of organic, fair trade products that highlight local raw materials and celebrate the rich tradition of Modica IGP chocolate. They use only high-quality cocoa, cold processed to retain its nutritional and organoleptic qualities, along with whole cane sugar. Their chocolates are infused with spices, fruits, flowers, and salt, creating unique and exciting flavor pairings. Sabadi also produces natural candies, soft Sicilian nougats, and more—all crafted with organic and natural ingredients. They’ve been honored with the Tavoletta d’Oro multiple times as the best chocolate of Modica, and they pioneered creating a dedicated cellar for aging chocolate—a one-of-a-kind process that enhances flavor and aroma. Sabadi’s chocolates are truly good for your taste buds, good for your health, and kind to the planet.