Tartuflanghe, White Truffle Honey Mustard 白松露蜜糖芥末醬

This mustard is combined with white truffles and wildflower honey to create a delicate sauce with personality. This product combines the strong flavour of mustard with the unmistakable scent of white truffle, balanced by the delicacy of honey. Perfect for meat and sh dishes both raw and cooked, for BBQ or for marinating a slice of salmon. Creating a chef quality dish has never been so easy: carpaccio, tartare, hamburger, white meat such as chicken or rabbit, club sandwich, salmon, both raw or cooked, and vegetables.
該產品將芥末的濃郁風味與白松露的清香相結合，並帶有蜜糖的美味，非常適合用於生熟肉類和什錦菜式，燒烤食物或醃製三文魚片。即使是烹煮廚師級的菜式，Carpaccio、牛肉他他、漢堡包，白肉如雞肉或兔肉、三文治、三文魚和蔬菜，都變得從未如此簡單。
Weight: 100g