|Food Location 食品產地|
Galateo & Friends, Passepartout, Champagne Vinegar 香檳醋
This very special vinegar is made with the frozen part of the Champagne wine that is removed from the bottles during the “disgorgement” stage. Champagne vinegar is aged in barrique for at least one year. It is ideal for cooked vegetables and sauces, perfect to dress boiled meat.
Availability: In stock