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Terre Bormane, Anchovy Fillet in Olive Oil 橄欖油浸鯷魚柳

$257.00

精選肉質肥美的鯷魚,仔細洗淨並作去骨處理,最後手工切成魚片,用橄欖油保存。該鯷魚柳可作為可口的開胃菜及小吃,非常適合搭配刺山柑和塔吉斯卡橄欖的意粉醬汁。

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SKU: TBAF210G Category: Tags: , ,
Weight 0.21 kg
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Food Location 食品產地

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